Greek Stuffed Meatloaf | Greek Stuffed Meatloaf Recipes | Greek Stuffed Meatloaf Recipe

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Greek Stuffed Meatloaf | Greek Stuffed Meatloaf Recipes | Greek Stuffed Meatloaf Recipe


Greek Stuffed Meatloaf recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

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Greek Stuffed Meatloaf
1 tsp. cumin
1 c. parsley, chopped
3 cloves garlic, mashed
1 lg. onion, chopped
2 tbsp. oil
2 c. quick oats
1/4 c. milk
2 eggs
1 1/2 lbs. ground beef
1 1/2 lbs. ground lamb

MEATLOAF FILLING:
1 lg. bunch spinach, chopped
1 beaten egg
1 1/2 c. feta cheese, crumbled

TOPPING:
1/2 c. catsup
1 tsp. cinnamon
3 tbsp. Parmesan cheese

Instructions
Mix meats. Beat eggs in small bowl with milk and oats. Let stand 5 minutes. Saute onion and garlic in oil. Combine all the meatloaf ingredients. Mix all the filling ingredients together. Put 2/3 of meat mixture in the shape of hollow loaf in pan. Fill with the filling and top with remaining meat. Spoon topping over meatloaf. Bake at 350 degrees for 1 hour and 15 minutes. Let stand before serving.

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