3 lbs. ground turkey or chicken
1 lb. ground ground beef
1 c. instant rice
1/4 c. A-1
2 whole eggs
1/4 c. flour, bread crumbs or crushed crackers or chips
Salt, pepper, onion powder, garlic powder to taste
Combine all ingredients. Form into ball. Wrap well in foil. Poke small holes in bottom side of ball. Place in crock pot on canning lids or something that will keep the meat above any drippings. Cook on low 8 hours.
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