| 1 can chicken or tuna (may use leftover cooked turkey or chicken)
2 hard cooked eggs, chopped
1 c. celery, diced
1/2 c. stuffed green olives, sliced
1 tbsp. minced onion, can be dry but use less
1/2 c. cashews
Salt and pepper to taste
3 oz. pkg. raspberry Jello
Mayonnaise, to moisten
2 c. cran-raspberry juice
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