 | | Cream Cheese Frozen Fruit Salad |
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1 (3 oz.) pkg. cream cheese
2 tsp. vanilla
1 can crushed pineapple, drained
1 c. green grapes, halved
1 c. purple grapes, halved
1 sm. jar Maraschino cherries,
drained % 26 cut
1/2 c. cashews or walnuts, chopped
1 c. miniature marshmallows
1/2 pt. whipping cream, whipped |
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| Instructions |
| Cream the cream cheese. Add vanilla. Gradually mix in pineapple, other fruit, nuts and marshmallows. Fold in whipped cream and freeze in mold. I use a Bundt cake mold/pan. |
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