1 can water chestnuts (pieces), drained
1 can frozen or canned peas, drained
Chopped celery
1 pkg. SUDDENLY SALAD (pasta)
4 hard-boiled eggs
1 tbsp. pickle relish
1 carton frozen crab meat
Chopped onion
Salad dressing (your choice)
1 jar chopped pimento, drained
Boil the pasta and drain over the frozen peas. Cool and mix with Suddenly Salad Seasoning and all other ingredients. Chill before serving. I usually chill the whole recipe except the crab meat and thaw that and cut it up and add it to the salad just before serving.
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