Leftover Turkey Mexican Casserole | Leftover Turkey Mexican Casserole Recipes | Leftover Turkey Mexican Casserole Recipe

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Leftover Turkey Mexican Casserole | Leftover Turkey Mexican Casserole Recipes | Leftover Turkey Mexican Casserole Recipe


Leftover Turkey Mexican Casserole recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

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Leftover Turkey Mexican Casserole
2 tbsp. butter or margarine


1 green pepper


1 sm. onion


3 c. leftover turkey or 3 lb. chicken, cooked and deboned


10 oz. can enchilada sauce


1 can cream of chicken soup


4 oz. can green chilies


4 oz. can taco sauce


8 oz. Monterey Jack cheese


8 oz. Cheddar cheese


Corn tortillas

Instructions
Melt butter, saute green pepper, onion, turkey or chicken, and set aside. In medium saucepan, mix enchilada sauce, soup, green chilies, taco sauce, and bring to boil. Stir in green pepper, onion, and meat. Over medium heat, simmer 3 minutes, stirring occasionally. Tear tortillas into pieces. Begin to layer: first tortillas, then sauce mixture, then cheeses. Repeat layers. Garnish with sliced ripe olives. Bake at 325 degrees until well heated.

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