 | | Oriental Cabbage With Sesame Seeds |
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1 (3 oz.) pkg. oriental noodles with chicken flavor
4 c. shredded cabbage
4 green onions, sliced (1/4 c.)
2 tbsp. sesame seed
3 tbsp. vinegar
2 tbsp. sugar
2 tbsp. salad oil
1/2 tsp. white pepper
1/4 tsp. salt
1/2 c. slivered almonds |
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| Instructions |
| Crush noodles slightly; place in colander. Pour boiling water over noodles to
soften slightly; drain well. In a large mixing bowl, combine noodles, cabbage,
onions and sesame seed. For Dressing, in a screw-top jar, combine seasoning
packet from noodles, vinegar, sugar, oil, pepper and salt. Shake to mix well. Pour
over cabbage mixture and toss. Cover and chill several hours or overnight.
Before serving, stir in almonds. Makes 6-8 side-dish servings.. |
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