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1/4 c. sugar 1/2 c. honey 10 tbsp. butter 1 lb. chopped walnuts or almonds
Instructions
Put sugar into a heavy fry pan. Heat the sugar over low heat until it has melted and is delicately browned. Add the honey and butter and simmer for 20 minutes. Stir in nuts and cook for 10 minutes. Line a platter or pan with wax paper and drop tablespoons of the brittle on the paper. Let harden.
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Comments
This candy taste really good but it sticks really badly to the wax paper. I had to throw half of it away because the paper was cooked into it. I wonder if the paper was sprayed with oil or if you used non stick foil if it would work better.
- jabeck2 (January 3, 2011 12:00 PM)
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